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Shore Excursions

Polynesian Culture Aboard the Paul Gauguin: What's Real

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By Norm — Far & Away Adventures, Paul Gauguin Cruises specialists

On my first sailing I expected the cultural programming to be a polite performance and not much more. I was wrong, and the moment that changed my mind was a ukulele lesson on deck where a crew member kept laughing at my terrible chords until I got one right. The Paul Gauguin leans on local people rather than a stage act, and that's the difference you feel. The Tahitian hosts aboard, Les Gauguines, aren't extras; they sing, teach, and share where they're from. Here's what's genuinely worth your time and how to get the most from it.

Music and dance you actually take part in

Most evenings there's music led by Les Gauguines, and the better experience isn't watching, it's joining the lessons during the day. I've sat through ukulele and pareo-tying sessions that turned into long conversations about island life. Because the ship carries only about 330 guests, these aren't packed auditorium events; you can actually talk to the person teaching you.

If dance isn't your thing, the storytelling and the casual deck sessions still give you a real sense of place without any pressure to perform.

View of anaho bay from hike nuku hiva marquesas islands, French Polynesia
View of anaho bay from hike nuku hiva marquesas islands, French Polynesia

Food as a way into the culture

Of the three restaurants aboard, La Veranda is where the Polynesian dishes and local fish show up, and I treat a meal there as part of the cultural side of the trip rather than just dinner. Ask the crew what's local and in season; the answers are more interesting than any menu description. L'Etoile handles the French fine dining and Le Grill the relaxed end, so you can move between worlds in a single day.

Shore days deepen this. A market morning in Papeete, vanilla on Taha'a, fruit on Motu Mahana, the line's private island, all connect what's on the plate to where you're standing.

Learning before you go ashore

The onboard talks and informal sessions are the part I'd tell first-timers not to skip. A short lecture on Polynesian navigation or history changes how you see a motu the next morning. I go ashore with a couple of questions in mind rather than a checklist, and the days are richer for it.

Treat the crew as your best guide. Many are Polynesian, and a genuine question about their home island opens doors no excursion ticket will.

Moorea miti lagoon tours with picnic, French Polynesia
Moorea miti lagoon tours with picnic, French Polynesia

Frequently asked questions

Who are Les Gauguines?

They are the Tahitian hosts aboard the ship, a group of local women and crew who perform music and dance and lead cultural activities. Spending time with them is one of the most authentic parts of the sailing.

Do I have to participate in the cultural activities?

Not at all. The sessions are relaxed and optional. You can join a ukulele lesson one day and simply watch from a deck chair the next.

Where can I try Polynesian food on board?

La Veranda features Polynesian dishes and local fish. Pair that with shore visits to markets and the private island, and the food becomes part of how you understand the islands.

Planning a Paul Gauguin voyage? Tell us your dates and what you're dreaming of and we'll map it out for you.

Far & Away Adventures are South Pacific & French Polynesia specialists. Norm has sailed the m/s Paul Gauguin himself and is familiar with this and many other cruise options across French Polynesia and the South Pacific; Kirsten has travelled these islands too — so the advice here comes from firsthand time aboard, not a brochure. Tell us your dates and we'll plan it with you — or call +1 250-385-3001.

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Tell us your dates and what you're dreaming of — we'll plan it. Or call +1 250-385-3001.